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peanut chicken fried rice
PEANUT CHICKEN FRIED RICE
roasted chicken breast tossed in a peanut-coconut sauce, fried rice with organic eggs, veggies, scallions, cilantro and stir-fry sauce
Heating Instructions: Remove lid, microwave for 3 minutes or place in the oven at 350°F for up to 20 minutes. KEEP REFRIGERATED.
Nutrition Facts
(%) - percentage of daily value
Serving size
17oz (0g)
1 serving per container
Per Serving
Calories
758
Total fat
20g
(26%)
Total carbohydrate
65g
(24%)
Protein
39g
All Ingredients
TODO
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