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Wild-caught Salmon, with carrots, cabbage, spinach, and pickled vegetables with gochujang sauce, served over rice
*GF *DF
Benefits: This dish provides a rich source of omega-3s from tuna, combined with fiber-packed vegetables and protein to support balanced hormones, energy restoration, and overall well-being during the TTC, prenatal & postpartum period.
Heating Instructions: Remove lid, microwave for 3 minutes or place in a pot and bring to a boil.
KEEP REFRIGERATED.
24oz ( 8oz protein, 5 oz complex carbs, 10 oz fiber)
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